Thursday, October 24, 2013

Pizza Pizza

This is a quick and easy meal. I use one tortilla per person. The meal can be finished with a simple garden salad.


Ingredients:
Prepared tortilla
Splash of olive oil
Chopped garlic
Basil to taste
Tomato chopped--quantity to taste
Cheese--mozzarella is traditional
Toppings as desired

Instructions:
Preheat oven to 400 degrees.
Cover cookie sheet with parchment paper.
Lightly oil both side of tortilla.
Add the garlic and the basil.
Cover with cheese. I cut mine in thin slices.
Top with tomatoes.
Tip: By putting the tomatoes on last, it prevents the pizza from getting soggy.
Cook no more than five minutes.

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